A rich, slow-cooked delicacy, Jamrock Kitchen’s Cow Foot & Beans delivers deep island flavor in every bite. Simmered to perfection with buttery broad beans and hearty seasonings, this dish is comfort food the Jamaican way.
Juicy, smoky, and exploding with flavor, Jamrock Kitchen’s Jerk Pork is fire-grilled to perfection and infused with a bold blend of island spices. A true Jamaican street-food favorite, packed with attitude and heat.
Jamrock Kitchen’s Stew Peas is a rich, comforting classic made with red kidney beans, tender meats, and traditional Jamaican seasonings, all simmered in creamy coconut milk. It’s soulful, flavorful, and perfect with rice.
Tender, juicy, and packed with rich Caribbean flavor, Jamrock Kitchen’s Stew Pork is slow-simmered in a bold, savory sauce. It’s a hearty Jamaican favorite that melts in your mouth and keeps you coming back for more.
