Our Story
Step into Jamrock Kitchen and step straight into the heart of Jamaica. From the moment you walk through our doors, you’re greeted by the irresistible aroma of jerk seasoning, the joyful sounds of laughter from the kitchen, and the comforting steam rising off a fresh plate of oxtail with rice and peas. This isn’t just a restaurant — this is Jamaica abroad.
About Us
One Love In Every Bite!
Born from the spirit of island hospitality and rooted in generations of bold, soulful cooking, Jamrock Kitchen brings the authentic flavors of Jamaica right to Copiague, New York. Every dish on our menu is made the way our grandmothers taught us — with heart, heritage, and a whole heap of flavor.
We don’t water down our culture and we never hold back on spice. From hot flaky patties and curry goat to crispy fried plantains, buttery festivals, and rich stew peas, everything is cooked with intention, love, and tradition.
Whether you’re far from the yard or just craving something real, Jamrock Kitchen is your home for authentic Jamaican food, good vibes, and unforgettable bites.
Come for the food. Stay for the feeling.
