Carrot Cake
$4.50
Enjoy as-is or pair with beverage
Jamrock Kitchen’s Carrot Cake is moist, rich, and gently spiced — baked to perfection with shredded carrots and warm island flavors, then topped with a smooth cream cheese frosting. It’s a slice of comfort you won’t forget.
Other Options
- Main Ingredients
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Fresh carrots (grated)
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All-purpose flour
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Brown sugar
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Eggs
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Vegetable oil
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Baking soda
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Cinnamon
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Nutmeg
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Vanilla extract
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Cream cheese (for frosting)
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Powdered sugar
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Butter
- Nutrition
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Calories: ~420 kcal
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Protein: 5g
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Carbohydrates: 45g
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Total Fat: 25g
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Saturated Fat: 9g
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Sugars: 32g
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Sodium: 300mg
Nutrition values are approximate.
- Allergies & Diet
Please inform us of any allergies or dietary needs. While we take precautions, allergen-free meals cannot be guaranteed.
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