Cow Foot Soup

$4.50$8.50
Lunch & Dinner is available until 8:00 PM.
Served as a standalone dish
Jamrock Kitchen’s Cow Foot Soup is a hearty, collagen-rich Jamaican favorite. Tender cow foot is slow-cooked with traditional island seasonings, root vegetables, and dumplings, creating a rich, flavorful broth that’s both nourishing and satisfying.
  • Cow foot (cleaned and chopped)

  • Yellow yam

  • Irish potato

  • Pumpkin

  • Carrot

  • Chocho (chayote)

  • Garlic

  • Onion

  • Thyme

  • Scallion

  • Scotch bonnet pepper

  • Pimento (allspice)

  • Spinners (flour dumplings)

  • Salt

  • Black pepper

  • Water

  • Calories: ~390 kcal

  • Protein: 28g

  • Carbohydrates: 25g

  • Total Fat: 20g

  • Saturated Fat: 7g

  • Sodium: 780mg

  • Collagen: High

  • Fiber: 2g

Note: Nutrition values are estimated and may vary depending on preparation.

Please inform us of any allergies or dietary needs. While we take precautions, allergen-free meals cannot be guaranteed.

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