Curry Goat

$9.50$17.50
Lunch & Dinner menu is closed. Check back on Wednesday from 10:00 AM - 8:00 PM.
Served with one complimentary side
Bold, tender, and packed with island flavor, Jamrock Kitchen’s Curry Goat is a must-try Jamaican favorite. Marinated in traditional spices and slow-cooked until juicy and fall-off-the-bone, this dish delivers real depth and authentic taste in every bite.

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  • Fresh goat meat
  • Jamaican curry powder
  • Scotch bonnet pepper
  • Garlic
  • Onion
  • Thyme
  • Pimento seeds (allspice)
  • Scallions
  • Ginger
  • Salt
  • Black pepper
  • All-purpose seasoning
  • Calories: ~710 kcal

  • Protein: 40g

  • Carbohydrates: 10g

  • Total Fat: 55g

  • Saturated Fat: 19g

  • Fiber: 2g

  • Sodium: 870mg

Note: Nutrition values are approximate and vary based on portion and preparation.

Please inform us of any allergies or dietary needs. While we take precautions, allergen-free meals cannot be guaranteed.

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