Escovitch Fish
$15.00
Prep Time: 10-20 mins
Sides sold separately
Crispy on the outside, tender on the inside—Jamrock Kitchen’s Escovitch Fish is a true Jamaican classic. Fried snapper topped with a vibrant medley of pickled vegetables, all drenched in a zesty peppery vinegar sauce. A bold and unforgettable burst of island flavor in every bite.
Menu: Lunch & Dinner, Seafood
Other Options
- Main Ingredients
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Whole snapper (or other fresh fish)
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Carrot
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Onion
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Bell peppers
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Scotch bonnet pepper
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Pimento seeds (allspice)
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Vinegar
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Garlic
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Thyme
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Salt
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Black pepper
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Cooking oil
- Nutrition
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Calories: ~520 kcal
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Protein: 45g
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Carbohydrates: 12g
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Total Fat: 30g
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Saturated Fat: 5g
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Sodium: 780mg
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Fiber: 2g
Note: Nutrition values are approximate and based on standard preparation.
- Allergies & Diet
Please inform us of any allergies or dietary needs. While we take precautions, allergen-free meals cannot be guaranteed.
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