Oxtail Ravioli
$16.00
Prep Time: 10-20 mins
Served with one complimentary side
Jamrock Kitchen’s Oxtail Ravioli is where rich Jamaican tradition meets gourmet flair. Tender, slow-braised oxtail is shredded and tucked into handmade pasta pockets, seasoned with island spices and simmered to perfection. Each bite delivers bold, savory flavor wrapped in velvety dough—an indulgent twist you won’t forget.
Menu: Lunch & Dinner, Ravioli Dishes
Other Options
- Main Ingredients
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Braised oxtail (seasoned with thyme, garlic, scallion, and browning)
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Fresh pasta dough (egg and flour based)
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Onion
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Pimento (allspice)
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Scotch bonnet pepper (optional for mild heat)
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Tomato paste
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Butter or olive oil
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Salt and black pepper
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Fresh herbs (parsley or thyme)
- Nutrition
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Calories: ~590 kcal
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Protein: 26g
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Carbohydrates: 42g
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Total Fat: 32g
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Saturated Fat: 12g
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Fiber: 3g
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Sodium: 420mg
Nutrition values are estimated for a medium portion.
- Allergies & Diet
Please inform us of any allergies or dietary needs. While we take precautions, allergen-free meals cannot be guaranteed.
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