Red Peas Soup

$4.50$8.50
Lunch & Dinner is available until 8:00 PM.
Served as a standalone dish
Jamrock Kitchen’s Red Peas Soup is a rich and smoky classic made with red kidney beans, hearty provisions, and tender pieces of meat slow-cooked in a coconut-infused broth. It’s pure Jamaican comfort in every bowl.
  • Red kidney beans (red peas)

  • Coconut milk

  • Beef or pig tail (traditional choice)

  • Yellow yam

  • Irish potato

  • Carrot

  • Spinners (dumplings)

  • Garlic

  • Onion

  • Thyme

  • Pimento (allspice)

  • Scotch bonnet pepper

  • Scallion

  • Salt

  • Black pepper

  • Water

    • Calories: ~460 kcal

    • Protein: 24g

    • Carbohydrates: 35g

    • Total Fat: 23g

    • Saturated Fat: 11g

    • Sodium: 780mg

    • Fiber: 7g

    Note: Nutrition values are estimated and may vary based on preparation.

Please inform us of any allergies or dietary needs. While we take precautions, allergen-free meals cannot be guaranteed.

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